How it works

How it works...On the tool bar you will find categories of menus I have put together. If you would like to try one out, email me or comment on the most recent post and I will send you the recipes, along with a shopping list (see sample menu). Please remember to include your email. Or just enjoy the recipes I have posted! adoxeymeals@gmail.com

Sunday, June 19, 2011

Sweet onions

I love these onions so much, I eat them plain. One of my major complaints about living in the East is that it is difficult to find good Mexican. One of my favorite places back in P-town is Bajios. I love their onion-corn mix, well and a lot of other stuff. So one day I decided to make something like it...here is what it has become. Put them on anything, I mean everything Mexican.
Sweet onions
  • Vidalia onion
  • Butter
  • Brown Sugar, I use around 1 tsp
  • Lime juice
  • Salt and pepper
Cooking Directions
Throw everything in a fry pan and saute until desired tenderness.

2 comments:

Randy and Karen said...

Are you kidding me? This is like real! The photos look so good. I'm so excited about the blog and can't wait to pass it on!

Laura

Randy and Karen said...

How would these taste with Red onions?

Laura