How it works

How it works...On the tool bar you will find categories of menus I have put together. If you would like to try one out, email me or comment on the most recent post and I will send you the recipes, along with a shopping list (see sample menu). Please remember to include your email. Or just enjoy the recipes I have posted!

Tuesday, August 2, 2011

Balsamic Chicken

I first had similar chicken in a salad at a friends house and it was heavenly. I have felt the same way ever since, a very light marinade. We had it with asparagus, berry mix, and caprese salad. So refreshing.

Balsamic Chicken
  • 2 Chicken breasts, pounded
  • 1/3-1/2 c. Balsamic vinegar, more or less
  • 1/4 c. olive oil
  • 1/4 tsp garlic salt
  • Salt and Pepper to taste
Cooking directions:
Place chicken in baking dish, cover with vinegar, olive oil, and salts and pepper. Bake at 350 for about 20 min, until just barely done.

No comments: